G-Free Recipes!

This is the first of many G-Free recipes to come. I will share recipes for naturally gluten-free meals as well as reviewing gluten-free products.

Cajun Bell Sauced Chicken

You will need:

2 Chicken breast

1 tbls Cajun Seasoning

1 tbls Black Pepper

1 half red bell pepper

1 half orange bell pepper

1 half yellow bell pepper

2 tbls water

(these measurements will allow for 2 servings.)

Start by cutting the  bell peppers into small squares.  Add bell peppers, Cajun seasoning, Pepper, and water into a blender or food processor. Puree contents until they come to a smooth sauce consistency.

Pour sauce into a skillet and add chicken.

Cover chicken completely with sauce.

cook for 10-15 min on medium heat or until cooked thoroughly.

*Serve with Zatarain’s G-free spanish rice *

Product Review: Pamela’s products  Chocolate Brownie Mix

1st you will need a helper!

This one is mine, helpers may vary 😉

Next you will need :

1 Large Egg

1 package Pamela’s Chocolate brownie mix

1/2 Cup vegetable oil

1/4 Cup water

Mix all together,  bake!

Final Product:

Over all they were moist, but left a funny taste and gave us heart burn! definitely not a first choice for deserts! but we still had fun making them!